French brioche mould

French brioche mould

7,90
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Chocolate Neapolitan

Chocolate Neapolitan

2,40
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Raspberry palm

Raspberry palm

3,85
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Puff pastry palm

Puff pastry palm

2,80
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Chocolate palm tree

Chocolate palm tree

3,85
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Salted pasta (150gr. approx)

Salted pasta (150gr. approx)

10,60
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Assorted sheet tray (250gr. approx)

Assorted sheet tray (250gr. approx)

20,55
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Tea pastry tray (400gr. approx)

Tea pastry tray (400gr. approx)

20,35
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Schnecken

Schnecken

2,85
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Cream xuxo

Cream xuxo

4,45
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Enter the world of pastries Baixas It's quite an experience. Made with the best ingredients that guarantee noble and pure flavors, and respecting your health to the maximum: high quality butter and organic flour.

In general, we look for completely airy and light doughs that give off an intense and captivating aroma.  Inside, silky and fluffy textures unfold with honeycomb crumbs that identify a perfect fermentation. The crispy and golden exterior reminds us that our cooking provides an exquisite appearance, very attractive.

The bite is a crunchy and fluffy emulsion that evokes a manteous, noble and light flavor.

Indeed, our pastries are pure craftsmanship. The effort of the team to produce each piece is enormous. All the products we offer are homemade every day, even the ensaimada that exerts a real complexity.  We cook a good part of our pastries in two strokes so that it is always in the most optimal condition possible.

In short, a very honest and healthy proposal that avoids any industrial product.

"Our croissant is prestige" – Anthony Audebaud

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