Salmon tartare with a touch of Wasabi

Salmon Tartar with a touch of Wasabi is an appetizer that combines fresh salmon with wasabi, creating an exquisite and sophisticated fusion.

Fresh salmon is the protagonist of this dish, cut into slices to achieve a soft and delicate texture.

The tender "ciboulette" and fresh ginger provide a touch of aroma and unique flavor that perfectly complements the salmon. The combination of these fresh herbs gives a refreshing and vibrant note to the appetizer.

Homemade teriyaki sauce is the key to giving a Japanese touch to this dish. White sesame, with its crunchy and delicate taste, is the perfect ingredient to give it a special texture.

Extra virgin olive oil, with its characteristic Mediterranean aroma, is the perfect ally to combine all the ingredients and enhance its flavors.

Wasabi mayonnaise adds a spicy and intense touch to this dish, which gives it a point of contrast and an exotic note.

The eggs, with their smooth and creamy taste, are the last touch to complete this culinary masterpiece.

In short, Salmon Tartar with a touch of Wasabi is an appetizer that invites you to enjoy the most exquisite flavors and textures of Japanese and Mediterranean cuisine. Each bite is an explosion of tastes and sensations.

Enjoy it at Baixas the catering of Barcelona that will not leave you indifferent.

Place the order 48 hours in advance.

Option of collection in shop or home delivery from 40€.

Free shipping for orders over € 60 (only for individuals).

Home deliveries to: Barcelona, l'Hospitalet de Llobregat, Badalona, Santa Coloma de Gramanet, Sant Cugat del Vallès, Cornellà de Llobregat, Sant Boi de Llobregat, El Prat de Llobregat, Esplugues de Llobregat, Sant Feliu de Llobregat, Sant Adrià de Besòs, Sant Joan Despí and Sant Just Desvern.

Call the shop if you want to ship to another municipality or for any other request.