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Wild fruits puff pastry

33,1045,20

Puff base with pastry cream and seasonal wild fruits.

ALLERGENS: Gluten, lactose, egg, traces of soy and nuts.

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The wild fruits puff pastry is a refreshing process that combines a puff base with a soft pastry cream and a selection of seasonal wild fruits. This cake is known for its attractive aesthetics and its fresh and sweet taste.

The base of the cake is a crisp, light and delicate leaf. This leaf acts as a base and provides a very crunchy texture that contrasts with the softness of the pastry cream and the freshness of the fruit.

The pastry cream, made with milk, eggs, sugar and a touch of vanilla, is the delicious filling that spreads on the puff base.

On top of the pastry cream, a selection of seasonal wild fruits is placed. This selection may include strawberries, blueberries, raspberries, currants or other succulent wild fruits. The fruit adds an acid and fresh touch to the cake, creating a balanced combination of sweetness and acidity.

Our band is, without a doubt, a seductive proposal for lovers of the lightest and most traditional desserts.

Enjoy the Wild fruits Band at Baixas the patisserie of Barcelona that will not leave you indifferent.

Place the order 48 hours in advance.

Option of collection in shop or home delivery from 40€.

Free shipping for orders over € 60 (only for individuals).

Home deliveries to: Barcelona, l'Hospitalet de Llobregat, Badalona, Santa Coloma de Gramanet, Sant Cugat del Vallès, Cornellà de Llobregat, Sant Boi de Llobregat, El Prat de Llobregat, Esplugues de Llobregat, Sant Feliu de Llobregat, Sant Adrià de Besòs, Sant Joan Despí and Sant Just Desvern.

Call the shop if you want to ship to another municipality or for any other request.

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