{"id":6351,"date":"2023-04-21T21:34:48","date_gmt":"2023-04-21T21:34:48","guid":{"rendered":"https:\/\/baixas.es\/uncategorized\/foie-gras-caprice-with-raspberries\/"},"modified":"2023-04-21T21:34:48","modified_gmt":"2023-04-21T21:34:48","slug":"foie-gras-caprice-with-raspberries","status":"publish","type":"product","link":"https:\/\/baixas.es\/en\/catering-barcelona\/aperitivos-frios-catering\/foie-gras-caprice-with-raspberries\/","title":{"rendered":"Foie gras caprice with raspberries"},"content":{"rendered":"

The Foie gras caprice with Raspberry is an appetizer that captivates with its presentation and its explosion of flavors. This exquisite dish is an example of the creativity and delicacy of our cuisine. A combination of premium flavors and ingredients. <\/p>\n

The breezy pasta bowl is the basis of this treat, with its crunchy and smooth texture that perfectly complements the flavors of the other ingredients.<\/p>\n

Homemade Golden apple compote brings sweetness, which contrasts perfectly with foie gras.<\/p>\n

The Foie gras is the undisputed protagonist of this preparation. With an intense, rich, dense and extraordinarily silky taste, it brings authority and personality to the dish. <\/p>\n

Pistachio, crunchy and soft, provides a groundbreaking texture. The characteristic aroma ties the whole together perfectly. <\/p>\n

The extra virgin olive oil provides a Mediterranean touch and harmonizes flavors.<\/p>\n

Fresh raspberry and “ciboulette” bring freshness and acidity. In this way we clean the tasting and make the experience more gastronomic. <\/p>\n

Maldon salt and black pepper enhance flavors. In addition, the saline patina breaks up the greasy texture, and the dish becomes richer. <\/p>\n

A treat for any celebration, perfectly combinable with other canap\u00e9s. Always done of the day, with the utmost rigor and criteria. Enjoy the experience! <\/p>\n

Enjoy it at Baixas the catering of Barcelona<\/a> that will not leave you indifferent.<\/p>\n","protected":false},"excerpt":{"rendered":"

Breeze pasta casserole with homemade Golden apple compote, duck and Iberian pork pate, pistachio granite, extra virgin olive oil, Maldon salt, black pepper, fresh raspberries and fresh chopped “ciboulette”.<\/p>\n

Minimum 4 units.<\/p>\n

ALLERGENS: Gluten, lactose, egg, traces of soy and nuts.<\/p>\n","protected":false},"featured_media":4624,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"product_brand":[],"product_cat":[256,257],"product_tag":[],"class_list":["post-6351","product","type-product","status-publish","has-post-thumbnail","product_cat-catering-barcelona","product_cat-aperitivos-frios-catering","first","instock","purchasable","product-type-simple"],"acf":{"schema_json":""},"yoast_head":"\nFoie gras caprice with raspberries – Pastisseria Baixas<\/title>\n<meta name=\"description\" content=\"The Foie gras caprice with raspberry is an appetizer that captivates with its presentation and its explosion of flavors. 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